They are more appropriate than plastic storage of red wine
by:Lisson
2020-11-11
Have a first to use recycled paper bag plastic bags on the market for packaging of wine products, but this kind of packing than the traditional glass bottle is easier to let the wine acidification, quality becomes poor.
MSN APAN reported, as the wine industry to thrive, wine way of dress and the outer packing is becoming more and more beautiful, has a new idea, the market also gradually began to use plastic bags to make recycled thick paper bag after vacuum packaging of wine products. Many people think, than to use glass bottle with a cork wine, wine bottle of this thick plastic bags, paper bags can better storage of red wine, little imagine, this kind of packing than the traditional glass bottles let the wine metamorphic deteriorate more easily.
according to the university of California, published in the journal of agricultural and food chemistry, food science research results show that the plastic that can be used in thick paper bags than ordinary plastic is thinner and oxygen can simply by more easily. Although the cork has good ventilation effect, but it's different, made of plastic paper bag surface area is bigger, more easy to let the wine acidification by oxygen and contact metamorphism.
in the process of wine's quality, temperature management is an important factor of integrality. Researchers found, no matter how high the red wine is apt to deteriorate under the condition of high temperature are, however, paper bag packaging bottles of red wine than glass bottles of red wine temperature rise more easily. In other words, when the temperature rises, glass bottles of wine are more tolerance for high temperature, longer retention time, less bad metamorphic acid.
so we need to consider when buying the red wine, imported wine from foreign transport, in this process there may be a temperature of mismanagement, and wine in paper bags may be more easy to deteriorate, in order to enjoy the delicious red wine taste, or to buy glass bottles of red wine is better.
MSN APAN reported, as the wine industry to thrive, wine way of dress and the outer packing is becoming more and more beautiful, has a new idea, the market also gradually began to use plastic bags to make recycled thick paper bag after vacuum packaging of wine products. Many people think, than to use glass bottle with a cork wine, wine bottle of this thick plastic bags, paper bags can better storage of red wine, little imagine, this kind of packing than the traditional glass bottles let the wine metamorphic deteriorate more easily.
according to the university of California, published in the journal of agricultural and food chemistry, food science research results show that the plastic that can be used in thick paper bags than ordinary plastic is thinner and oxygen can simply by more easily. Although the cork has good ventilation effect, but it's different, made of plastic paper bag surface area is bigger, more easy to let the wine acidification by oxygen and contact metamorphism.
in the process of wine's quality, temperature management is an important factor of integrality. Researchers found, no matter how high the red wine is apt to deteriorate under the condition of high temperature are, however, paper bag packaging bottles of red wine than glass bottles of red wine temperature rise more easily. In other words, when the temperature rises, glass bottles of wine are more tolerance for high temperature, longer retention time, less bad metamorphic acid.
so we need to consider when buying the red wine, imported wine from foreign transport, in this process there may be a temperature of mismanagement, and wine in paper bags may be more easy to deteriorate, in order to enjoy the delicious red wine taste, or to buy glass bottles of red wine is better.
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