Frosting bottle is how color

Glass bottles, the solution is to use glass frosting powder has the or other chemical raw materials for processing on the surface of a glass bottle to form a kind of hazy, noble and elegant visual effect, feel than common glass bottle is fine and smooth. Compared to other packaging types, frosting bottles from the practical and its production process have a distinct advantage.

in terms of effect, frosting bottle is different from roasted the flowers is gorgeous and bright, also does not have the porcelain cold hard deep, it is like a thin layer of fog on the surface of the bottle, reservation is the release of the special charm of its own, beautiful and not make public, quickening the pace of life today, it can let a person feel a kind of instant pure and fresh and free from vulgarity, quietly elegant, plain and neat peace of enron.

wine is especially sensitive to temperature, wine bottle after the frosting, not only can quickly improve the grade of products, also can effectively prevent the light to enter, the largest extent, to avoid the light effect on the reaction of the wine, can better guarantee the quality of wine, relative to extend the shelf life of wine.

in terms of production technology, cosmetic bottle of frosting operation method is very simple, just need to clean the glass bottles in 1 - frosting fluid Dry it out after 3 minutes, wash, easy to learn, frosting cost, benefit is objective, investment threshold is low, very suitable for personal investment management.

it is relying on the above advantages, frosting bottles will be in & other; Spend for charming eyes throughout the &; The bottle packaging market. As a senior, 16 years, and the brand of wine bottle frosting powder because of its stability, excellent quality has been welcomed by customers at home and abroad, in the face of grades, complacency is not our style, modest and prudent, strives for perfection, for the majority of users to provide better, more professional products, we will always try hard!